Sunday, January 08, 2017

The 1970s Recipe Cards of Mama Bull: Oven Porcupines

As the Immortal* Bard once wrote
Make thy two burgers, like meatballs, start from their casserole,
Thy ground and minced beef to bake
And with sauce of Worcestershireworshire,
Spike rice into the oven porpentine.
Gourmets and gourmands and gourmetinas, may I present to you, overlooked by the kindness of grapes and their special cameo guest-star the teapot, Mama Bull's famous Oven Porcupines.


...which are meatballs and rice in tomato sauce. Makes 4 to 6 servings, or, in our family, 12 to 72.


* Died 1616.

2 comments:

Andrew Leal said...

Wait a minute, ground *beef*?

Please tell me Mama Bull used a substitute.

Bully said...

Eating beef is not cannibalism, because I am a little stuffed bull!

I am made of fluff and beans.

And love.